Native Foods Costa Mesa

Banh Mi Bowl

$11.50 Banh Mi-style lemongrass seitan meat, pickled veggies, cucumber, daikon sprouts, cabbage, pickled jalapeño slices, and cilantro. On a bed of brown rice drizzled with a plant-based creamy sriracha mayo.

Native Chicken, Bacon & Avo Club

$10.75 Crunchy, herb-crusted Native Chicken, organic tofu Native Bacon, avocado, chipotle sauce, Arcadian lettuce, tomato, red onions and carrots. served on multi-grain ciabatta.

BBQ Brisket Burger

$12.50 Brisket-style sliced seitan, a made-with-plants burger patty, crispy fried onion rings, Follow Your Heart® smoked Gouda cheese, ranch slaw, pickle chips, and BBQ sauce. Served on a toasted pretzel bun.

Chicken Wings - Regular

$8.50 Made-with-plants chicken wings made just the way you like ‘em: crispy or grilled, naked or with your choice of sauce (Buffalo, spicy Korean, or Thai chili cilantro). Served on a bed of shredded cabbage, carrots, and green onion, and with a side of ranch dipping sauce.

Thai Chili Brussels Sprouts

$5.50 Crispy, crunchy, Brussels sprout halves, tossed in our sweet Thai Chili cilantro sauce.

Native Nachos

$6.50 Freshly prepared corn tortilla chips, black beans, chipotle sauce, Native Cashew Cheese, and salsa fresca with roasted corn, green onions, cilantro, and fresh jalapeño peppers.

Double Cheeseburger

$12.25 Two made-with-plants burger patties covered in melted American cheese by Follow Your Heart®. With house-made pickles, red onions, Arcadian
lettuce, Thousand Island dressing, and spicy BBQ sauce.

BBQ Brisket Burger

$12.50 Brisket-style sliced seitan, a made-with-plants burger patty, crispy fried onion rings, Follow Your Heart® smoked Gouda cheese, ranch slaw, pickle chips, and BBQ sauce. Served on a toasted pretzel bun.

Crazy Good Grilled Chicken Sandwich

$12.25 Grilled made-with-plants chicken is covered with melted smoked Follow Your Heart® Gouda cheese, and topped with crunchy parmesan truffle potato chips! Add roasted tomatoes, fresh arugula, and truffle aioli, then serve all that on a toasted pretzel bun and you got yourself one crazy good sandwich indeed!

Native Chicken Run Ranch

$11.00 Crispy, battered Native Chicken, ranch dressing, lettuce, red onions and carrots, served on a whole-wheat bun. Add American Cheese for $1!

Reuben

$11.00 Thinly sliced deli-style Native Seitan on toasted rye with sauerkraut, Native Cashew Horseradish Cheese, 1,000 island dressing, and freshly made pickle chips.

Baja Tacos

$10.50 Three soft corn tortillas stuffed with blackened tempeh, creamy chipotle sauce, salsa fresca and shredded cabbage. GF

Soul Bowl

$10.75 Southern fried made-from-plants chicken, with organic red beans, organic brown rice, steamed veggies and kale topped with ranch and spicy BBQ sauce. Served with fresh baked cornbread.

Orange Cauliflower

$11.25 Crispy cauliflower tossed in a sweet and tangy orange sauce on fried brown rice mixed with carrots, onions, peas and tofu scramble. Finished with toasted sesame seeds and scallions.

Bangkok Curry Bowl

$10.75 A Native Classic! Seared organic tofu steak, steamed veggies, kale and organic brown rice with coconut milk red curry, sesame gomasio and cilantro.

OC Raw Chopper

$9.75 Freshly chopped mixed veggies, Arcadian lettuce, salsa pomodoro, avocado, almonds, angel hair beets and sprouts. Served with lemon garlic dressing on the side. GF

BBQ Chicken Salad

$10.75 BBQ made-from-plants chicken with seitan bacon, roasted corn, black beans, jicama, salsa fresca, fresh lettuce, avocado, and toasted pepitas. Served with creamy jalapeño-cilantro dressing.

Peanut Butter Parfait

$4.50 Creamy whipped peanut butter filling layered between bakery fresh banana bread crumbles and chocolate chips. GF

Chocolate Chip Cookie

$2.50 A chewy, dark chocolate chip cookie.

Lil' Buddha

$5.50 A kids size portion of our Buddha Bowl.

Mac & Cheese

$5.50 Fusilli pasta tossed with a creamy vegetable and cashew based cheese sauce.